Heritage Texas German Mustard 9oz
$7.99 USD
Texas German Mustard – Old World Flavor, Hill Country Roots
A rustic mustard inspired by German tradition, handcrafted with stoneground mustard, horseradish, and a hint of sweetness.
Key Features & Benefits
• Made with stoneground mustard and horseradish
• Balanced flavor with mild heat and subtle sweetness
• Crafted in Fredericksburg, Texas—a town rich in German heritage
• No artificial ingredients
• Ideal for sausages, soft pretzels, and potato salad
Fischer & Wieser’s Texas German Mustard pays homage to the German immigrants who shaped the culinary culture of Fredericksburg. This hearty, slightly coarse mustard is crafted with horseradish powder and cane sugar for a tangy, mildly spicy blend. It’s a versatile staple that works on sandwiches, sausages, and traditional Bavarian dishes. Bring the old country to your table with this Hill Country favorite.
Suggested Uses
• Spoon over bratwurst, schnitzel, or pretzels
• Stir into potato salad for German-style tang
• Add to sandwiches or charcuterie boards
• Mix with honey for a flavorful dipping sauce
Recipes:
FAQ – Texas German Mustard
Q: Is this mustard spicy?
A: It has a mild horseradish kick, but it’s more tangy than hot.
Q: What’s the texture like?
A: It’s slightly coarse due to the stoneground mustard seed.
Q: Is this mustard sweet?
A: It has a hint of sweetness from pure cane sugar.
Q: Is it good for grilling?
A: Yes—try it as a finishing mustard or in glazes.
Q: Does it contain gluten?
A: No gluten-containing ingredients, but made in a facility that processes wheat.
Q: How long does it last?
A: Three years unopened; refrigerate after opening and use within 6 months.
Customer Testimonials
"Exactly what I remember from my Oma’s table." – Hans W., Fredericksburg, TX
"Perfect balance of tangy and savory—goes on everything." – Nancy S., Boerne, TX
Bring home a taste of German heritage—order Texas German Mustard and elevate your next meal.