Our amazing chef will lead this 2.5 to 3 hour interactive hands-on cooking.  As we continue through peach season, you will learn cooking techniques utilizing peaches and other fresh ingredients, most sourced locally.  Once done enjoy dinner paired with wine. Take home a recipe booklet with step-by-step instructions and cooking tips so you can recreate the magic of the Hill Country in your own home.

Menu

Spinach Salad with Peach Vinaigrette
Baby Back Ribs with Spicy Peach Barbecue Sauce
Whipped Boursin Potatoes
Sweet & Sour Green Beans

Dessert

 Peach Cobbler

Beverage: Peach Sangria

Fischer & Wieser Cooking School recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with the Cooking School before attending the class. Adjustments to recipes cannot be made during class.  Fischer & Wieser products are manufactured in a facility that processes: Peanuts, tree nuts, milk, fish, soy, wheat, sesame and eggs.