{"title":"Cooking Classes \u0026 Events","description":"\u003cdiv data-widget_type=\"heading.default\" data-element_type=\"widget\" data-id=\"64a75a8\" class=\"elementor-element elementor-element-64a75a8 elementor-widget elementor-widget-heading\"\u003e\n\u003cdiv class=\"elementor-widget-container\" style=\"text-align: right;\"\u003e\n\u003ch2 aria-level=\"1\" class=\"elementor-heading-title elementor-size-default\" style=\"text-align: left;\"\u003e\n\u003cimg data-mce-fragment=\"1\" height=\"37\" width=\"68\" style=\"margin-bottom: 16px; float: right;\" alt=\"USA today 10 best\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/USA_10Best_50x50.jpg?v=1696622610\"\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003ch2 aria-level=\"1\" class=\"elementor-heading-title elementor-size-default\" style=\"text-align: left;\"\u003e\n\u003cspan\u003eCome See What's Cookin' at the Farmstead! \u003c\/span\u003e\u003cspan style=\"font-family: 'Nunito Sans Light';\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eWe welcome you to experience our unique Fredericksburg cooking classes and events! From Italian to Tapas, French cuisine to Texas Hill Country favs and more, our \u003ca href=\"https:\/\/jelly.com\/farmstead-culinary-experiences\/cooking-school\"\u003eF\u0026amp;W Fredericksburg Cooking School\u003c\/a\u003e is serving up dishes, styles, and techniques in our kitchen so you can be the master of yours. From hands-on to chef-led demos and private four-course meals to special events, our cooking classes in Fredericksburg are Texas-sized fun, from our Farmstead to your table.  \u003c\/p\u003e\n\u003ch2 style=\"text-align: left;\" aria-level=\"1\" class=\"elementor-heading-title elementor-size-default\"\u003e\u003cspan\u003e\u003cbr\u003e\u003ca href=\"https:\/\/store.jelly.com\/apps\/bookthatapp\/calendar?_gl=1*1ev34w5*_ga*NDk3NDA3MTguMTY0NTEyOTI3NA..*_ga_NXEY0N989Z*MTY4MDI3MjQ2OS4yODYuMS4xNjgwMjczMTczLjAuMC4w\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #c48672;\"\u003eVIEW THE CALENDAR\u003c\/span\u003e\u003c\/strong\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"giftcard","title":"F\u0026W Digital Gift card","description":"\u003cp\u003e\u003cstrong\u003e*Discount codes cannot be applied when purchasing gift cards*\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eShopping for someone else but not sure what to give them? Give the gift of choice with a gift card. \u003cstrong\u003eGift cards are delivered by email and contain checkout redemption instructions. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSelect \"Customize \u0026amp; Send\" to choose a cover sentiment, write a message, and send to someone else. Even schedule it to arrive in their inbox on a day you choose. They will receive the gift card via email, and you will receive a confirmation that the gift card was sent.\u003c\/p\u003e\n\u003cp\u003eFree Shipping on orders over $55. \u003cbr\u003e\u003c\/p\u003e","brand":"Rise.ai","offers":[{"title":"$25","offer_id":39650833039406,"sku":"","price":25.0,"currency_code":"USD","in_stock":true},{"title":"$50","offer_id":39650833072174,"sku":"","price":50.0,"currency_code":"USD","in_stock":true},{"title":"$75","offer_id":39650862694446,"sku":"","price":75.0,"currency_code":"USD","in_stock":true},{"title":"$95","offer_id":40489020063790,"sku":"","price":95.0,"currency_code":"USD","in_stock":true},{"title":"$100","offer_id":39650862727214,"sku":"","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/products\/giftapp_cover.png?v=1639689266"},{"product_id":"prost-a-bavarian-cooking-class-experience-june-24-2026","title":"Prost! A Bavarian Cooking Class Experience- June 24, 2026","description":"\u003cp data-start=\"950\" data-end=\"1229\"\u003eStep into the warmth of a traditional Bavarian kitchen in this hands-on cooking experience centered around timeless German comfort food. In this class, you'll work alongside our chef to prepare a thoughtfully balanced menu that highlights rustic technique, bold flavor, and dishes meant to be shared.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eStella Karp\u003c\/p\u003e\u003ch4 data-start=\"1810\" data-end=\"1821\"\u003eMenu\u003c\/h4\u003e\u003cp data-start=\"1822\" data-end=\"1980\"\u003e• Pretzel Knots and Obatzda (Bavarian Beer Cheese Spread) \u003cbr data-start=\"1847\" data-end=\"1850\"\u003e• Bavarian Pot Roast\u003cbr data-start=\"1912\" data-end=\"1915\"\u003e• Mashed Potatoes\u003cbr data-start=\"1932\" data-end=\"1935\"\u003e• Grüne Bohen (Sweet \u0026amp; Sour Green Beans)\u003cbr data-start=\"1953\" data-end=\"1956\"\u003e• Apple Strudel\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42242127593518,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CookingClassSquaredTemplate-2025-08-25T110817.586_7533ee3c-b327-450d-9911-b745e3e75f5c.png?v=1773079159"},{"product_id":"greek-street-eats-mediterranean-classics-cooking-class-june-27-2026","title":"Greek Street Eats: Mediterranean Classics Cooking Class- June 27, 2026","description":"\u003cp data-start=\"2802\" data-end=\"2818\"\u003eBack by popular demand! Enjoy a hands-on Greek brunch class filled with fresh ingredients, baked breads, and Mediterranean flair. Includes wine pairings and take-home recipes. Wake up to the bright, bold flavors of the Mediterranean. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eStella Karp\u003c\/p\u003e\u003cp\u003e\u003cstrong data-end=\"2804\" data-start=\"2795\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-end=\"2807\" data-start=\"2804\"\u003e• Spanakopita\u003cbr data-end=\"2823\" data-start=\"2820\"\u003e• Gyros\u003cbr data-end=\"2874\" data-start=\"2871\"\u003e• Tzatziki\u003cbr data-end=\"2893\" data-start=\"2890\"\u003e• Greek Lemon Potatoes\u003cbr data-end=\"2919\" data-start=\"2916\"\u003e• Lemon Olive Oil Cake\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42242134704174,"sku":null,"price":100.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvaGreekEats.png?v=1770668354"},{"product_id":"a-french-summer-table-bourguignon-bearnaise-peaches-cooking-class-june-17-2026","title":"A French Summer Table: Bourguignon, Béarnaise \u0026 Peaches Cooking Class- June 17, 2026","description":"\u003cp data-end=\"2818\" data-start=\"2802\"\u003eExperience the elegance of French cooking with a fresh, seasonal twist in this hands-on class inspired by a classic French table in summer. Guided by our chef instructor, you'll prepare a beautifully balanced menu that combines rich, traditional techniques with the bright, natural sweetness of peak-season peaches.\u003c\/p\u003e\u003cp data-end=\"2818\" data-start=\"2802\"\u003e \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef:  \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\u003cp\u003e\u003cstrong data-start=\"10661\" data-end=\"10670\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-start=\"10670\" data-end=\"10673\"\u003e• Spinach Salad with Peach Vinaigrette \u003cbr data-start=\"10692\" data-end=\"10695\"\u003e• Boeuf Bourguignon\u003cbr data-start=\"10716\" data-end=\"10719\"\u003e• Garlic-Smashed Potatoes, Asparagus with Béarnaise Sauce \u003cbr data-start=\"10746\" data-end=\"10749\"\u003e• Peaches with Baked Marzipan Topping\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42276324474926,"sku":null,"price":100.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/canvaBoeufBourguignon.png?v=1776465645"},{"product_id":"from-starter-to-slice-a-hands-on-sourdough-experience-june-18-2026","title":"From Starter to Slice: A Hands-On Sourdough Experience – June 18, 2026","description":"\u003cp data-start=\"520\" data-end=\"854\"\u003eDiscover the craft and confidence behind baking your own sourdough bread in this immersive, hands-on class designed for both beginners and curious home bakers. Guided by our chef instructor, you'll learn the full lifecycle of sourdough—from starter to finished loaf—while gaining the knowledge to continue baking successfully at home.\u003c\/p\u003e\u003cp data-start=\"856\" data-end=\"1158\"\u003eYou'll begin by exploring the difference between a dry starter and an activated starter, learning how to bring a starter to life and maintain it over time. From there, you'll dive into feeding schedules, care techniques, and troubleshooting, building a strong foundation for consistent results.\u003c\/p\u003e\u003cp data-start=\"1160\" data-end=\"1459\"\u003eThroughout the class, you'll work hands-on with dough—learning mixing, hydration, folding, and fermentation techniques that develop flavor, structure, and that signature sourdough texture. We'll also discuss baking methods and timing so you can confidently replicate the process in your own kitchen. You will be taking home and a Starter, banneton with a lame knife, and some baked goods.\u003c\/p\u003e\u003cp data-start=\"1461\" data-end=\"1539\"\u003eThis class goes beyond the recipe with practical lifestyle modules, including:\u003c\/p\u003e\u003cul data-start=\"1541\" data-end=\"1767\"\u003e\n\u003cli data-section-id=\"bw1r60\" data-start=\"1541\" data-end=\"1583\"\u003eHow to maintain and store your starter\u003c\/li\u003e\n\u003cli data-section-id=\"b86xbw\" data-start=\"1584\" data-end=\"1635\"\u003eFeeding schedules and timing for your lifestyle\u003c\/li\u003e\n\u003cli data-section-id=\"7jllan\" data-start=\"1636\" data-end=\"1676\"\u003eIngredient selection and flour types\u003c\/li\u003e\n\u003cli data-section-id=\"1sl52s9\" data-start=\"1677\" data-end=\"1716\"\u003eCommon mistakes and how to fix them\u003c\/li\u003e\n\u003cli data-section-id=\"sbtawp\" data-start=\"1717\" data-end=\"1767\"\u003eAdapting sourdough baking to your home kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp data-start=\"1769\" data-end=\"1887\"\u003eEach guest will take home their own starter, a banneton basket with a lame knife, some baked goods along with guidance and resources to continue baking with confidence.\u003c\/p\u003e\u003cp data-start=\"1889\" data-end=\"2079\"\u003eTo round out the experience, guests will enjoy a chef-prepared dinner paired with wine, creating a relaxed and welcoming environment to learn, connect, and enjoy the fruits of the craft.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e4:30 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eIndia Leinweber\u003c\/p\u003e\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42280120025134,"sku":null,"price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/canvasourdoughclass.png?v=1776544608"},{"product_id":"from-starter-to-slice-a-hands-on-sourdough-experience-june-23-2026","title":"From Starter to Slice: A Hands-On Sourdough Experience – June  23, 2026","description":"\u003cp data-start=\"520\" data-end=\"854\"\u003eDiscover the craft and confidence behind baking your own sourdough bread in this immersive, hands-on class designed for both beginners and curious home bakers. Guided by our chef instructor, you'll learn the full lifecycle of sourdough—from starter to finished loaf—while gaining the knowledge to continue baking successfully at home.\u003c\/p\u003e\u003cp data-start=\"856\" data-end=\"1158\"\u003eYou'll begin by exploring the difference between a dry starter and an activated starter, learning how to bring a starter to life and maintain it over time. From there, you'll dive into feeding schedules, care techniques, and troubleshooting, building a strong foundation for consistent results.\u003c\/p\u003e\u003cp data-start=\"1160\" data-end=\"1459\"\u003eThroughout the class, you'll work hands-on with dough—learning mixing, hydration, folding, and fermentation techniques that develop flavor, structure, and that signature sourdough texture. We'll also discuss baking methods and timing so you can confidently replicate the process in your own kitchen. You will be taking home and a Starter, banneton with a lame knife, and some baked goods.\u003c\/p\u003e\u003cp data-start=\"1461\" data-end=\"1539\"\u003eThis class goes beyond the recipe with practical lifestyle modules, including:\u003c\/p\u003e\u003cul data-start=\"1541\" data-end=\"1767\"\u003e\n\u003cli data-section-id=\"bw1r60\" data-start=\"1541\" data-end=\"1583\"\u003eHow to maintain and store your starter\u003c\/li\u003e\n\u003cli data-section-id=\"b86xbw\" data-start=\"1584\" data-end=\"1635\"\u003eFeeding schedules and timing for your lifestyle\u003c\/li\u003e\n\u003cli data-section-id=\"7jllan\" data-start=\"1636\" data-end=\"1676\"\u003eIngredient selection and flour types\u003c\/li\u003e\n\u003cli data-section-id=\"1sl52s9\" data-start=\"1677\" data-end=\"1716\"\u003eCommon mistakes and how to fix them\u003c\/li\u003e\n\u003cli data-section-id=\"sbtawp\" data-start=\"1717\" data-end=\"1767\"\u003eAdapting sourdough baking to your home kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp data-start=\"1769\" data-end=\"1887\"\u003eEach guest will take home their own starter, a banneton basket with a lame knife, some baked goods along with guidance and resources to continue baking with confidence.\u003c\/p\u003e\u003cp data-start=\"1889\" data-end=\"2079\"\u003eTo round out the experience, guests will enjoy a chef-prepared dinner paired with wine, creating a relaxed and welcoming environment to learn, connect, and enjoy the fruits of the craft.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e4:30 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eIndia Leinweber\u003c\/p\u003e\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42280134377518,"sku":null,"price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/canvasourdoughclass.png?v=1776544608"},{"product_id":"preserving-the-harvest-peaches-pickles-summer-jams-canning-class-june-28-2026-copy","title":"Preserving the Harvest: Peaches, Pickles \u0026 Summer Jams Canning Class- June 30, 2026","description":"\u003cp data-start=\"293\" data-end=\"518\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eCapture the flavors of summer and take them home with you in this hands-on canning class designed to build confidence, skill, and appreciation for seasonal preservation. This \u003c\/span\u003ehands-on canning class focuses on preserving peak-season flavor. Learn to make dill garlic pickles, tomato sauce, ruby red strawberry jam, and work with fresh peaches while mastering safe, practical home canning techniques.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eIndia Leinweber\u003c\/p\u003e\u003ch4 data-end=\"1821\" data-start=\"1810\"\u003eMenu\u003c\/h4\u003e\u003cp data-end=\"1980\" data-start=\"1822\"\u003e• Peaches\u003cbr data-end=\"1208\" data-start=\"1205\"\u003e• Dill Garlic Pickles\u003cbr data-end=\"1258\" data-start=\"1255\"\u003e• Tomato Sauce\u003cbr data-end=\"1282\" data-start=\"1279\"\u003e• Ruby Red Strawberry Jam\u003cbr data-end=\"1311\" data-start=\"1308\"\u003e• Enjoy a chef prepared light lunch paired with wine \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. You'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42280135655470,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvaCanningClass.png?v=1776464661"},{"product_id":"mediterranean-morning-brunch-feast-cooking-class-june-28-2026","title":"Mediterranean Morning:  Brunch Feast Cooking Class  – June 28, 2026","description":"\u003cp data-start=\"2802\" data-end=\"2818\"\u003eBack by popular demand! Enjoy a hands-on Greek brunch class filled with fresh ingredients, and Mediterranean flair. Includes wine pairings and take-home recipes. Wake up to the bright, bold flavors of the Mediterranean. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e10:30 am\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003ePeter Benoit\u003c\/p\u003e\u003cp\u003e\u003cstrong data-end=\"2804\" data-start=\"2795\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-end=\"2807\" data-start=\"2804\"\u003e• Lemon \u0026amp; Ginger Fruit Parfait\u003cbr data-end=\"2823\" data-start=\"2820\"\u003e• Confit Tomatoes on Toast\u003cbr data-end=\"2874\" data-start=\"2871\"\u003e• Scrambled Eggs w\/Almond Romesco and Goat Cheese\u003cbr data-end=\"2893\" data-start=\"2890\"\u003e• Portuguese Custard Tarts\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42280136343598,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvaJune13Brunch.png?v=1776434974"},{"product_id":"spain-at-the-table-paella-gazpacho-timeless-spanish-flavors-cooking-class-july-9-2026","title":"Spain at the Table: Paella, Gazpacho \u0026 Timeless Spanish Flavors Cooking Class- July 9, 2026","description":"\u003cp data-end=\"2818\" data-start=\"2802\"\u003eTransport yourself to the sun-soaked kitchens and lively tables of Spain in this hands-on cooking class inspired by the country's most beloved classics. Guided by our chef instructor, you'll prepare a thoughtfully balanced menu that highlights fresh ingredients, bold seasoning, and time-honored Spanish techniques.\u003c\/p\u003e\u003cp data-end=\"2818\" data-start=\"2802\"\u003e \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef:  \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; line-height: normal;\"\u003e\u003cspan style=\"color: #555555;\"\u003e• \u003cspan style=\"color: rgb(0, 0, 0);\"\u003eTomato \u0026amp; Roasted Pepper Gazpacho\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e• Fennel Arugula Salad\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp class=\"MsoNormal\" style=\"line-height: normal;\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e• Spanish Paella\u003cbr\u003e• Sponge Cake\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr data-end=\"5616\" data-start=\"5613\"\u003e\u003c\/p\u003e\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42283699208238,"sku":null,"price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvaSeafoodPaella.png?v=1770680266"},{"product_id":"from-starter-to-slice-a-hands-on-sourdough-experience-july-10-2026","title":"From Starter to Slice: A Hands-On Sourdough Experience – July 10, 2026","description":"\u003cp data-start=\"520\" data-end=\"854\"\u003eDiscover the craft and confidence behind baking your own sourdough bread in this immersive, hands-on class designed for both beginners and curious home bakers. Guided by our chef instructor, you'll learn the full lifecycle of sourdough—from starter to finished loaf—while gaining the knowledge to continue baking successfully at home.\u003c\/p\u003e\u003cp data-start=\"856\" data-end=\"1158\"\u003eYou'll begin by exploring the difference between a dry starter and an activated starter, learning how to bring a starter to life and maintain it over time. From there, you'll dive into feeding schedules, care techniques, and troubleshooting, building a strong foundation for consistent results.\u003c\/p\u003e\u003cp data-start=\"1160\" data-end=\"1459\"\u003eThroughout the class, you'll work hands-on with dough—learning mixing, hydration, folding, and fermentation techniques that develop flavor, structure, and that signature sourdough texture. We'll also discuss baking methods and timing so you can confidently replicate the process in your own kitchen. You will be taking home and a Starter, banneton with a lame knife, and some baked goods.\u003c\/p\u003e\u003cp data-start=\"1461\" data-end=\"1539\"\u003eThis class goes beyond the recipe with practical lifestyle modules, including:\u003c\/p\u003e\u003cul data-start=\"1541\" data-end=\"1767\"\u003e\n\u003cli data-section-id=\"bw1r60\" data-start=\"1541\" data-end=\"1583\"\u003eHow to maintain and store your starter\u003c\/li\u003e\n\u003cli data-section-id=\"b86xbw\" data-start=\"1584\" data-end=\"1635\"\u003eFeeding schedules and timing for your lifestyle\u003c\/li\u003e\n\u003cli data-section-id=\"7jllan\" data-start=\"1636\" data-end=\"1676\"\u003eIngredient selection and flour types\u003c\/li\u003e\n\u003cli data-section-id=\"1sl52s9\" data-start=\"1677\" data-end=\"1716\"\u003eCommon mistakes and how to fix them\u003c\/li\u003e\n\u003cli data-section-id=\"sbtawp\" data-start=\"1717\" data-end=\"1767\"\u003eAdapting sourdough baking to your home kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp data-start=\"1769\" data-end=\"1887\"\u003eEach guest will take home their own starter, a banneton basket with a lame knife, some baked goods along with guidance and resources to continue baking with confidence.\u003c\/p\u003e\u003cp data-start=\"1889\" data-end=\"2079\"\u003eTo round out the experience, guests will enjoy a chef-prepared dinner paired with wine, creating a relaxed and welcoming environment to learn, connect, and enjoy the fruits of the craft.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e4:30 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eIndia Leinweber\u003c\/p\u003e\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42283993235502,"sku":null,"price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/canvasourdoughclass.png?v=1776544608"},{"product_id":"bayou-to-table-cajun-comforts-with-big-louisiana-flavor-july-17-2026","title":"Bayou to Table: Cajun Comforts with Big Louisiana Flavor- July 24, 2026","description":"\u003cp data-start=\"2802\" data-end=\"2818\"\u003eBring the flavors of Louisiana to the Farmstead in this hands-on Cajun cooking experience inspired by the warmth and energy of the bayou. In this class, you'll work alongside our chef to prepare a menu that highlights the bold spices, layered flavors, and comforting dishes that define Cajun cuisine.\u003c\/p\u003e\u003cp data-start=\"2802\" data-end=\"2818\"\u003e \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef:  \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\u003cp\u003e\u003cstrong data-end=\"10670\" data-start=\"10661\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-end=\"10673\" data-start=\"10670\"\u003e• Jambalaya with Chicken, Shrimp, and Sausage.\u003cbr data-end=\"10695\" data-start=\"10692\"\u003e• Vegetable Fritters with Dipping Sauce\u003cbr data-end=\"10719\" data-start=\"10716\"\u003e• Black eyed pea Salad\u003cbr data-end=\"10749\" data-start=\"10746\"\u003e• Bananas Foster\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42283999166510,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/JambalayawithChicken_Shrimp_andSausage_88e271be-cb7d-4d71-9842-428f208bbad5.jpg?v=1770652140"},{"product_id":"kids-summer-cooking-camp-july-21-july-24-2026","title":"KIDS Summer Cooking Camp July 14-July 17, 2026","description":"\u003ch2 data-section-id=\"1jxpz9j\" data-start=\"158\" data-end=\"182\"\u003e\u003cspan role=\"text\"\u003eKids Cooking Camp\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-start=\"183\" data-end=\"252\"\u003e\u003cstrong data-start=\"183\" data-end=\"203\"\u003eJuly 14 – July 17\u003c\/strong\u003e\u003cbr data-start=\"203\" data-end=\"206\"\u003e\u003cstrong data-start=\"206\" data-end=\"215\"\u003eTime:\u003c\/strong\u003e 8:30 AM – 2:00 PM\u003cbr data-start=\"233\" data-end=\"236\"\u003e\u003cstrong data-start=\"236\" data-end=\"245\"\u003eAges:\u003c\/strong\u003e 9–14\u003c\/p\u003e\n\u003chr data-start=\"254\" data-end=\"257\"\u003e\n\u003ch3 data-section-id=\"w5tfql\" data-start=\"259\" data-end=\"281\"\u003e\u003cspan role=\"text\"\u003eAbout the Camp\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp data-start=\"282\" data-end=\"529\"\u003eEach day, campers will experience a fun and engaging culinary adventure while building confidence in the kitchen. Throughout the week, they will learn essential cooking and baking techniques, kitchen safety, knife skills, teamwork, and creativity.\u003c\/p\u003e\n\u003cp data-start=\"531\" data-end=\"663\"\u003eCampers will enjoy a light breakfast each morning and will work together to prepare their own lunch as part of the daily curriculum.\u003c\/p\u003e\n\u003cp data-start=\"665\" data-end=\"709\"\u003e\u003cstrong data-start=\"665\" data-end=\"682\"\u003ePlease bring:\u003c\/strong\u003e A refillable water bottle.\u003c\/p\u003e\n\u003ch2 data-section-id=\"f9ahzu\" data-start=\"716\" data-end=\"746\"\u003e\u003cspan role=\"text\"\u003eDaily Schedule Overview\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3 data-section-id=\"1lh8eaf\" data-start=\"748\" data-end=\"794\"\u003e\u003cspan role=\"text\"\u003eTuesday – Welcome \u0026amp; Kitchen Foundations\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-start=\"795\" data-end=\"1064\"\u003e\n\u003cli data-section-id=\"dxhsjc\" data-start=\"795\" data-end=\"827\"\u003eCamp Welcome \u0026amp; Introductions\u003c\/li\u003e\n\u003cli data-section-id=\"51xhgg\" data-start=\"828\" data-end=\"864\"\u003eFarm \u0026amp; Food Education Experience\u003c\/li\u003e\n\u003cli data-section-id=\"1limanm\" data-start=\"865\" data-end=\"906\"\u003eKitchen Orientation \u0026amp; Safety Training\u003c\/li\u003e\n\u003cli data-section-id=\"vjjvae\" data-start=\"907\" data-end=\"949\"\u003eBasic Cooking Skills \u0026amp; Prep Techniques\u003c\/li\u003e\n\u003cli data-section-id=\"arz7oy\" data-start=\"950\" data-end=\"977\"\u003eGroup Lunch Preparation\u003c\/li\u003e\n\u003cli data-section-id=\"fobza1\" data-start=\"978\" data-end=\"1015\"\u003eClean-Up \u0026amp; Kitchen Responsibility\u003c\/li\u003e\n\u003cli data-section-id=\"2jb1dn\" data-start=\"1016\" data-end=\"1050\"\u003eOutdoor Team-Building Activity\u003c\/li\u003e\n\u003cli data-section-id=\"10kkg8v\" data-start=\"1051\" data-end=\"1064\"\u003eDismissal\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1m55u5f\" data-start=\"1071\" data-end=\"1114\"\u003e\u003cspan role=\"text\"\u003eWednesday – Skill Building \u0026amp; Teamwork\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1115\" data-end=\"1324\"\u003e\n\u003cli data-section-id=\"1akejsq\" data-start=\"1115\" data-end=\"1143\"\u003eMorning Warm-Up Activity\u003c\/li\u003e\n\u003cli data-section-id=\"1500fe6\" data-start=\"1144\" data-end=\"1183\"\u003eIntroduction to Daily Cooking Focus\u003c\/li\u003e\n\u003cli data-section-id=\"144v81f\" data-start=\"1184\" data-end=\"1219\"\u003eHands-On Prep \u0026amp; Cooking Session\u003c\/li\u003e\n\u003cli data-section-id=\"20z25z\" data-start=\"1220\" data-end=\"1256\"\u003eGroup Lunch Preparation \u0026amp; Dining\u003c\/li\u003e\n\u003cli data-section-id=\"zvrk5v\" data-start=\"1257\" data-end=\"1277\"\u003eKitchen Clean-Up\u003c\/li\u003e\n\u003cli data-section-id=\"kgf70e\" data-start=\"1278\" data-end=\"1310\"\u003eInteractive Game or Activity\u003c\/li\u003e\n\u003cli data-section-id=\"10kkg8v\" data-start=\"1311\" data-end=\"1324\"\u003eDismissal\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"7rmsd1\" data-start=\"1331\" data-end=\"1376\"\u003e\u003cspan role=\"text\"\u003eThursday – Creativity in the Kitchen\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1377\" data-end=\"1577\"\u003e\n\u003cli data-section-id=\"1m2bz63\" data-start=\"1377\" data-end=\"1407\"\u003eMorning Kitchen Activities\u003c\/li\u003e\n\u003cli data-section-id=\"1ytzh6e\" data-start=\"1408\" data-end=\"1448\"\u003eSkill Development \u0026amp; Recipe Execution\u003c\/li\u003e\n\u003cli data-section-id=\"af9a4x\" data-start=\"1449\" data-end=\"1482\"\u003eTeam-Based Cooking Challenges\u003c\/li\u003e\n\u003cli data-section-id=\"arz7oy\" data-start=\"1483\" data-end=\"1510\"\u003eGroup Lunch Preparation\u003c\/li\u003e\n\u003cli data-section-id=\"eqq5aw\" data-start=\"1511\" data-end=\"1538\"\u003eClean-Up \u0026amp; Organization\u003c\/li\u003e\n\u003cli data-section-id=\"1u78f8g\" data-start=\"1539\" data-end=\"1563\"\u003eOutdoor Fun Activity\u003c\/li\u003e\n\u003cli data-section-id=\"10kkg8v\" data-start=\"1564\" data-end=\"1577\"\u003eDismissal\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1e1aebs\" data-start=\"1845\" data-end=\"1886\"\u003e\u003cspan role=\"text\"\u003eFriday – Celebration \u0026amp; Graduation\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1887\" data-end=\"2084\"\u003e\n\u003cli data-section-id=\"15me6ge\" data-start=\"1887\" data-end=\"1921\"\u003eFinal Cooking Session \u0026amp; Review\u003c\/li\u003e\n\u003cli data-section-id=\"1xer1zk\" data-start=\"1922\" data-end=\"1948\"\u003eTeam Lunch Preparation\u003c\/li\u003e\n\u003cli data-section-id=\"1j2881y\" data-start=\"1949\" data-end=\"2006\"\u003e\u003cstrong data-start=\"1951\" data-end=\"2004\"\u003eGraduation Ceremony (Parents Invited at 12:00 PM)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-section-id=\"qrjfmh\" data-start=\"2007\" data-end=\"2034\"\u003eGroup Lunch at 12:30 PM\u003c\/li\u003e\n\u003cli data-section-id=\"8mtj17\" data-start=\"2035\" data-end=\"2059\"\u003eAwards \u0026amp; Recognition\u003c\/li\u003e\n\u003cli data-section-id=\"xn1nof\" data-start=\"2060\" data-end=\"2084\"\u003eDismissal at 2:00 PM\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1i165lf\" data-start=\"2091\" data-end=\"2119\"\u003e\u003cspan role=\"text\"\u003eWhat Kids Will Learn\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-start=\"2120\" data-end=\"2318\"\u003e\n\u003cli data-section-id=\"jy2ujy\" data-start=\"2120\" data-end=\"2163\"\u003eKitchen safety and proper food handling\u003c\/li\u003e\n\u003cli data-section-id=\"fe0suk\" data-start=\"2164\" data-end=\"2206\"\u003eBasic knife skills and prep techniques\u003c\/li\u003e\n\u003cli data-section-id=\"1wfuil3\" data-start=\"2207\" data-end=\"2242\"\u003eCooking and baking fundamentals\u003c\/li\u003e\n\u003cli data-section-id=\"1suyrfj\" data-start=\"2243\" data-end=\"2273\"\u003eTeamwork and communication\u003c\/li\u003e\n\u003cli data-section-id=\"1lyrimt\" data-start=\"2274\" data-end=\"2318\"\u003eConfidence and creativity in the kitchen\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42283999592494,"sku":null,"price":275.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/kidscamp_2.jpg?v=1776260848"},{"product_id":"preserving-the-harvest-peaches-pickles-summer-jams-canning-class-july-29-2026","title":"Preserving the Harvest: Peaches, Pickles \u0026 Summer Jams Canning Class- July 29, 2026","description":"\u003cp data-start=\"293\" data-end=\"518\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eCapture the flavors of summer and take them home with you in this hands-on canning class designed to build confidence, skill, and appreciation for seasonal preservation. This \u003c\/span\u003ehands-on canning class focuses on preserving peak-season flavor. Learn to make dill garlic pickles, tomato sauce, ruby red strawberry jam, and work with fresh peaches while mastering safe, practical home canning techniques.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eIndia Leinweber\u003c\/p\u003e\u003ch4 data-end=\"1821\" data-start=\"1810\"\u003eMenu\u003c\/h4\u003e\u003cp data-end=\"1980\" data-start=\"1822\"\u003e• Peaches\u003cbr data-end=\"1208\" data-start=\"1205\"\u003e• Dill Garlic Pickles\u003cbr data-end=\"1258\" data-start=\"1255\"\u003e• Tomato Sauce\u003cbr data-end=\"1282\" data-start=\"1279\"\u003e• Ruby Red Strawberry Jam\u003cbr data-end=\"1311\" data-start=\"1308\"\u003e• Enjoy a chef prepared light lunch paired with wine \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. You'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42284004868142,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvaCanningClass.png?v=1776464661"},{"product_id":"from-starter-to-slice-a-hands-on-sourdough-experience-july-10-2026-copy","title":"From Starter to Slice: A Hands-On Sourdough Experience – July 31, 2026","description":"\u003cp data-end=\"854\" data-start=\"520\"\u003eDiscover the craft and confidence behind baking your own sourdough bread in this immersive, hands-on class designed for both beginners and curious home bakers. Guided by our chef instructor, you’ll learn the full lifecycle of sourdough—from starter to finished loaf—while gaining the knowledge to continue baking successfully at home.\u003c\/p\u003e\n\u003cp data-end=\"1158\" data-start=\"856\"\u003eYou’ll begin by exploring the difference between a dry starter and an activated starter, learning how to bring a starter to life and maintain it over time. From there, you’ll dive into feeding schedules, care techniques, and troubleshooting, building a strong foundation for consistent results.\u003c\/p\u003e\n\u003cp data-end=\"1459\" data-start=\"1160\"\u003eThroughout the class, you’ll work hands-on with dough—learning mixing, hydration, folding, and fermentation techniques that develop flavor, structure, and that signature sourdough texture. We’ll also discuss baking methods and timing so you can confidently replicate the process in your own kitchen. You will be taking home and a Starter, banneton with a lame knife, and some baked goods.\u003c\/p\u003e\n\u003cp data-end=\"1539\" data-start=\"1461\"\u003eThis class goes beyond the recipe with practical lifestyle modules, including:\u003c\/p\u003e\n\u003cul data-end=\"1767\" data-start=\"1541\"\u003e\n\u003cli data-end=\"1583\" data-start=\"1541\" data-section-id=\"bw1r60\"\u003eHow to maintain and store your starter\u003c\/li\u003e\n\u003cli data-end=\"1635\" data-start=\"1584\" data-section-id=\"b86xbw\"\u003eFeeding schedules and timing for your lifestyle\u003c\/li\u003e\n\u003cli data-end=\"1676\" data-start=\"1636\" data-section-id=\"7jllan\"\u003eIngredient selection and flour types\u003c\/li\u003e\n\u003cli data-end=\"1716\" data-start=\"1677\" data-section-id=\"1sl52s9\"\u003eCommon mistakes and how to fix them\u003c\/li\u003e\n\u003cli data-end=\"1767\" data-start=\"1717\" data-section-id=\"sbtawp\"\u003eAdapting sourdough baking to your home kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1887\" data-start=\"1769\"\u003eEach guest will take home their own starter, a banneton basket with a lame knife, some baked goods along with guidance and resources to continue baking with confidence.\u003c\/p\u003e\n\u003cp data-end=\"2079\" data-start=\"1889\"\u003eTo round out the experience, guests will enjoy a chef-prepared dinner paired with wine, creating a relaxed and welcoming environment to learn, connect, and enjoy the fruits of the craft.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e10:30 am\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eIndia Leinweber\u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42284008767534,"sku":null,"price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/canvasourdoughclass.png?v=1776544608"},{"product_id":"mediterranean-morning-brunch-feast-cooking-class-july-12-2026","title":"Mediterranean Morning:  Brunch Feast Cooking Class  – July 12, 2026","description":"\u003cp data-start=\"2802\" data-end=\"2818\"\u003eBack by popular demand! Enjoy a hands-on Greek brunch class filled with fresh ingredients, and Mediterranean flair. Includes wine pairings and take-home recipes. Wake up to the bright, bold flavors of the Mediterranean. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e10:30 am\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003ePeter Benoit\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-end=\"2804\" data-start=\"2795\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-end=\"2807\" data-start=\"2804\"\u003e• Lemon \u0026amp; Ginger Fruit Parfait\u003cbr data-end=\"2823\" data-start=\"2820\"\u003e• Confit Tomatoes on Toast\u003cbr data-end=\"2874\" data-start=\"2871\"\u003e• Scrambled Eggs w\/Almond Romesco and Goat Cheese\u003cbr data-end=\"2893\" data-start=\"2890\"\u003e• Portuguese Custard Tarts\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42284026658862,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvaJune13Brunch.png?v=1776434974"},{"product_id":"hill-country-morning-table-savory-roasts-rustic-comforts-brunch-cooking-class-july-26-2026","title":"Hill Country Morning Table: Savory Roasts \u0026 Rustic Comforts Brunch Cooking Class- July 26, 2026","description":"\u003cp data-start=\"2802\" data-end=\"2818\"\u003eStart your morning the Hill Country way, with bold flavors, seasonal produce, and relaxed, confident cooking. In this hands-on class, you’ll work alongside our chef to create a thoughtfully balanced breakfast menu that blends rustic comfort with refined technique—perfect for lingering mornings and memorable brunch gatherings.\u003c\/p\u003e\n\u003cp data-start=\"2802\" data-end=\"2818\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e10:30 am\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003ePeter Beniot\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-end=\"2804\" data-start=\"2795\"\u003eMenu:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e• Marinated Tomato and Smoked Salmon Avocado Toast\u003cbr data-end=\"2807\" data-start=\"2804\"\u003e• Candied Bacon\u003cbr data-end=\"2823\" data-start=\"2820\"\u003e• Brown Butter and Yeasty Waffles\u003cbr data-end=\"2893\" data-start=\"2890\"\u003e• Fresh Fruit and Creme Anglaise Parfait\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42284027543598,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvaMay10_2026_3f17c8d0-609d-4d35-8b6e-c3a070f416e7.png?v=1773076459"},{"product_id":"flavors-of-tuscany-a-rustic-italian-supper-july-31-2027","title":"Flavors of Tuscany: A Rustic Italian Supper – July 31, 2026","description":"\u003cp data-start=\"2802\" data-end=\"2818\"\u003eA comforting Tuscan feast featuring fresh herbs, creamy textures \u0026amp; classic Italian flavors. Includes wine pairings, lifestyle cooking tips, and take-home recipe booklet.\u003c\/p\u003e\n\u003cp data-start=\"2802\" data-end=\"2818\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"1424\" data-end=\"1433\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-start=\"1433\" data-end=\"1436\"\u003e• Roasted Chickpea Salad\u003cbr data-start=\"1474\" data-end=\"1477\"\u003e• Homemade Fettuccini \u003cbr data-start=\"1496\" data-end=\"1499\"\u003e• Charred Lemon Chicken Piccata\u003cbr data-start=\"1560\" data-end=\"1563\"\u003e• Italian Roasted Tomatoes\u003cbr data-start=\"1594\" data-end=\"1597\"\u003e• Raspberry Tiramisu\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42346201710638,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/Flavorsoftuscany-chickenpicotta_3f5c2b55-d75f-47ff-b8bc-77afb4ba13e9.png?v=1778769802"},{"product_id":"mediterranean-brunch-table-lemon-herbs-coastal-flavors-cooking-class-june-20-2026","title":"Mediterranean Brunch Table: Lemon, Herbs \u0026 Coastal Flavors Cooking Class - June 20, 2026","description":"\u003cp data-start=\"359\" data-end=\"692\"\u003eBring the sunshine of the Mediterranean to your table in this hands-on brunch cooking class inspired by fresh herbs, citrus, and simple, vibrant ingredients. Guided by our chef instructor, you'll prepare a beautifully balanced menu that highlights the ease and elegance of Mediterranean cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e10:30 am\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\n\u003ch4 data-start=\"1810\" data-end=\"1821\"\u003eMenu\u003c\/h4\u003e\n\u003cp data-start=\"1822\" data-end=\"1980\"\u003e• Greek Orzo with Spinach and Pine Nuts\u003cbr data-start=\"1847\" data-end=\"1850\"\u003e• Lemon Hummus\u003cbr data-start=\"1912\" data-end=\"1915\"\u003e• Greek Salmon\u003cbr data-start=\"1932\" data-end=\"1935\"\u003e• Garlic Smashed Potatoes\u003cbr data-start=\"1953\" data-end=\"1956\"\u003e• Lemon Olive Oil Cake\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42348423249966,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvaGreekOrzowithSpinachandPineNuts_LEMONHUMMUS_GreekSalmon_adcfeb59-014d-430e-92d0-d26cca5c6df8.png?v=1778868059"},{"product_id":"peach-bourbon-a-southern-comfort-cooking-experience-june-26-2026","title":"Peach \u0026 Bourbon: A Southern Comfort Cooking Experience- June 26, 2026","description":"\u003cp data-start=\"318\" data-end=\"575\"\u003ePull up a chair and settle in for a Southern comfort cooking experience designed to feel both nostalgic and refined. In this hands-on class, you'll work alongside our chef to prepare a menu rooted in classic Southern flavors, elevated with seasonal ingredients and chef-driven techniques you can confidently recreate at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\n\u003ch4 data-start=\"1810\" data-end=\"1821\"\u003eMenu\u003c\/h4\u003e\n\u003cp data-start=\"1822\" data-end=\"1980\"\u003e• Peach Panzanella Salad\u003cbr data-start=\"1847\" data-end=\"1850\"\u003e• Stuffed Pork Chops with Peach Bourbon Glaze\u003cbr data-start=\"1912\" data-end=\"1915\"\u003e• Pita Bread\u003cbr data-start=\"1932\" data-end=\"1935\"\u003e• Southern Green Beans\u003cbr data-start=\"1953\" data-end=\"1956\"\u003e• Vanilla Panna Cotta\u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42356682358830,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/Stuffedporkchop.png?v=1779135684"},{"product_id":"aus-der-deutschen-kuche-hearty-german-favorites-cooking-class-july-8-2026","title":"Aus der Deutschen Küche: Hearty German Favorites Cooking Class- July 8, 2026","description":"\u003cp data-end=\"1229\" data-start=\"950\"\u003eStep into the warmth of a traditional German kitchen in this hands-on cooking class centered on classic comfort foods and time-honored techniques. This cozy, flavor-rich experience celebrates traditional techniques and hearty, soul-satisfying dishes. Guided by our chef instructor, you'll prepare a thoughtfully balanced menu that reflects the heart of German cuisine—rustic, rich, and meant to be shared.\u003c\/p\u003e\n\u003cp data-start=\"950\" data-end=\"1229\"\u003eJoin us for a warm and welcoming culinary journey through Germany's most beloved comfort dishes. In this hands-on cooking class, you'll explore the balance of savory, tangy, and rich flavors that define German cuisine—from iconic street food to traditional home-cooked favorites.\u003c\/p\u003e\n\u003cp data-start=\"1231\" data-end=\"1575\"\u003eWorking alongside your chef instructor, you'll prepare Currywurst with its signature spiced sauce, master tender Königsberger Klopse simmered in a delicate caper wine sauce, and create classic Käsespätzle—the ultimate German comfort dish. Sweet-and-sour green beans round out the savory courses before finishing with a decadent chocolate torte.\u003c\/p\u003e\n\u003cp data-start=\"1577\" data-end=\"1834\"\u003eAlong the way, you'll learn essential techniques for sauce-building, seasoning balance, and selecting quality meats, dairy, and pantry staples. We'll also discuss ingredient substitutions and ways to adapt these traditional recipes for modern home kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\n\u003ch4 data-start=\"1810\" data-end=\"1821\"\u003eMenu\u003c\/h4\u003e\n\u003cp data-start=\"1822\" data-end=\"1980\"\u003e• Jagerschnitzel \u003cbr data-start=\"1847\" data-end=\"1850\"\u003e• Königsberger Klopse (Meatballs in Caper Wine Sauce)\u003cbr data-start=\"1912\" data-end=\"1915\"\u003e• Käsespätzle\u003cbr data-start=\"1932\" data-end=\"1935\"\u003e• Grüne Bohnen (Sweet \u0026amp; Sour Green Beans)\u003cbr data-start=\"1953\" data-end=\"1956\"\u003e• Cranberry Almond Streusel Cake\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42356686815278,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/German_Favorites_Class-_August_20_2025.png?v=1748533827"},{"product_id":"mediterranean-brunch-table-lemon-herbs-coastal-flavors-cooking-class-july-11-2026","title":"Mediterranean Brunch Table: Lemon, Herbs \u0026 Coastal Flavors Cooking Class - July 11, 2026","description":"\u003cp data-start=\"359\" data-end=\"692\"\u003eBring the sunshine of the Mediterranean to your table in this hands-on brunch cooking class inspired by fresh herbs, citrus, and simple, vibrant ingredients. Guided by our chef instructor, you'll prepare a beautifully balanced menu that highlights the ease and elegance of Mediterranean cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e10:30 am\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\n\u003ch4 data-start=\"1810\" data-end=\"1821\"\u003eMenu\u003c\/h4\u003e\n\u003cp data-start=\"1822\" data-end=\"1980\"\u003e• Greek Orzo with Spinach and Pine Nuts\u003cbr data-start=\"1847\" data-end=\"1850\"\u003e• Lemon Hummus\u003cbr data-start=\"1912\" data-end=\"1915\"\u003e• Greek Salmon\u003cbr data-start=\"1932\" data-end=\"1935\"\u003e• Garlic Smashed Potatoes\u003cbr data-start=\"1953\" data-end=\"1956\"\u003e• Lemon Olive Oil Cake\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42356690419758,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvaGreekOrzowithSpinachandPineNuts_LEMONHUMMUS_GreekSalmon_adcfeb59-014d-430e-92d0-d26cca5c6df8.png?v=1778868059"},{"product_id":"from-starter-to-slice-a-hands-on-sourdough-experience-august-1-2026","title":"From Starter to Slice: A Hands-On Sourdough Experience – August 1, 2026","description":"\u003cp data-start=\"520\" data-end=\"854\"\u003eDiscover the craft and confidence behind baking your own sourdough bread in this immersive, hands-on class designed for both beginners and curious home bakers. Guided by our chef instructor, you'll learn the full lifecycle of sourdough—from starter to finished loaf—while gaining the knowledge to continue baking successfully at home.\u003c\/p\u003e\n\u003cp data-start=\"856\" data-end=\"1158\"\u003eYou'll begin by exploring the difference between a dry starter and an activated starter, learning how to bring a starter to life and maintain it over time. From there, you'll dive into feeding schedules, care techniques, and troubleshooting, building a strong foundation for consistent results.\u003c\/p\u003e\n\u003cp data-start=\"1160\" data-end=\"1459\"\u003eThroughout the class, you'll work hands-on with dough—learning mixing, hydration, folding, and fermentation techniques that develop flavor, structure, and that signature sourdough texture. We'll also discuss baking methods and timing so you can confidently replicate the process in your own kitchen. You will be taking home and a Starter, banneton with a lame knife, and some baked goods.\u003c\/p\u003e\n\u003cp data-start=\"1461\" data-end=\"1539\"\u003eThis class goes beyond the recipe with practical lifestyle modules, including:\u003c\/p\u003e\n\u003cul data-start=\"1541\" data-end=\"1767\"\u003e\n\u003cli data-section-id=\"bw1r60\" data-start=\"1541\" data-end=\"1583\"\u003eHow to maintain and store your starter\u003c\/li\u003e\n\u003cli data-section-id=\"b86xbw\" data-start=\"1584\" data-end=\"1635\"\u003eFeeding schedules and timing for your lifestyle\u003c\/li\u003e\n\u003cli data-section-id=\"7jllan\" data-start=\"1636\" data-end=\"1676\"\u003eIngredient selection and flour types\u003c\/li\u003e\n\u003cli data-section-id=\"1sl52s9\" data-start=\"1677\" data-end=\"1716\"\u003eCommon mistakes and how to fix them\u003c\/li\u003e\n\u003cli data-section-id=\"sbtawp\" data-start=\"1717\" data-end=\"1767\"\u003eAdapting sourdough baking to your home kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1769\" data-end=\"1887\"\u003eEach guest will take home their own starter, a banneton basket with a lame knife, some baked goods along with guidance and resources to continue baking with confidence.\u003c\/p\u003e\n\u003cp data-start=\"1889\" data-end=\"2079\"\u003eTo round out the experience, guests will enjoy a chef-prepared dinner paired with wine, creating a relaxed and welcoming environment to learn, connect, and enjoy the fruits of the craft.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e10:30am\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eIndia Leinweber\u003c\/p\u003e\n\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42358838001710,"sku":null,"price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/canvasourdoughclass.png?v=1776544608"},{"product_id":"flavors-of-interior-mexico-enchiladas-ceviche-coastal-comforts-august-1-2026","title":"Flavors of Interior Mexico: Enchiladas, Ceviche \u0026 Coastal Comforts- August 1, 2026","description":"\u003cp\u003eExperience the rich culinary traditions of Interior Mexico in this hands-on cooking class inspired by the balance of fresh ingredients, layered sauces, and comforting regional favorites. Guided by our chef instructor, you’ll prepare a beautifully composed menu that highlights both the bright coastal influences and hearty inland flavors found throughout Mexican cuisine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eSean \u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-end=\"5054\" data-start=\"5045\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-end=\"5057\" data-start=\"5054\"\u003e• Shrimp Ceviche\u003cbr data-end=\"6122\" data-start=\"6119\"\u003e• Ensalada Cesare\u003cbr data-end=\"6151\" data-start=\"6148\"\u003e• Green Chile Chicken Enchiladas\u003cbr data-end=\"6175\" data-start=\"6172\"\u003e• Kahlua Ice Cream con Menta\u003cbr data-end=\"6204\" data-start=\"6201\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou'll enjoy a full dinner with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42358859661358,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/canvagreenenchiladas.png?v=1779203891"},{"product_id":"aus-der-deutschen-kuche-hearty-german-favorites-cooking-class-august-5-2026","title":"Aus der Deutschen Küche: Hearty German Favorites Cooking Class- August 5, 2026","description":"\u003cp data-end=\"1229\" data-start=\"950\"\u003eStep into the warmth of a traditional German kitchen in this hands-on cooking class centered on classic comfort foods and time-honored techniques. This cozy, flavor-rich experience celebrates traditional techniques and hearty, soul-satisfying dishes. Guided by our chef instructor, you'll prepare a thoughtfully balanced menu that reflects the heart of German cuisine—rustic, rich, and meant to be shared.\u003c\/p\u003e\n\u003cp data-start=\"950\" data-end=\"1229\"\u003eJoin us for a warm and welcoming culinary journey through Germany's most beloved comfort dishes. In this hands-on cooking class, you'll explore the balance of savory, tangy, and rich flavors that define German cuisine—from iconic street food to traditional home-cooked favorites.\u003c\/p\u003e\n\u003cp data-start=\"1231\" data-end=\"1575\"\u003eWorking alongside your chef instructor, you'll prepare Currywurst with its signature spiced sauce, master tender Königsberger Klopse simmered in a delicate caper wine sauce, and create classic Käsespätzle—the ultimate German comfort dish. Sweet-and-sour green beans round out the savory courses before finishing with a decadent chocolate torte.\u003c\/p\u003e\n\u003cp data-start=\"1577\" data-end=\"1834\"\u003eAlong the way, you'll learn essential techniques for sauce-building, seasoning balance, and selecting quality meats, dairy, and pantry staples. We'll also discuss ingredient substitutions and ways to adapt these traditional recipes for modern home kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\n\u003ch4 data-start=\"1810\" data-end=\"1821\"\u003eMenu\u003c\/h4\u003e\n\u003cp data-start=\"1822\" data-end=\"1980\"\u003e• Jagerschnitzel \u003cbr data-start=\"1847\" data-end=\"1850\"\u003e• Königsberger Klopse (Meatballs in Caper Wine Sauce)\u003cbr data-start=\"1912\" data-end=\"1915\"\u003e• Käsespätzle\u003cbr data-start=\"1932\" data-end=\"1935\"\u003e• Rotkohl \u003cbr data-start=\"1953\" data-end=\"1956\"\u003e• Cranberry Almond Streusel Cake\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42359099457582,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/German_Favorites_Class-_August_20_2025.png?v=1748533827"},{"product_id":"hill-country-summer-harvest-table-cooking-class-august-6-2026","title":"Hill Country Summer Harvest Table Cooking Class- August 6, 2026","description":"\u003cp data-start=\"573\" data-end=\"657\"\u003eCelebrate summer the Hill Country way.  In this class we focus on bold backyard favorites elevated with chef-driven technique and seasonal ingredients. This hands-on class highlights proper sauce building, and the balance of sweet heat that defines great summer cooking.\u003c\/p\u003e\n\u003cp data-start=\"2802\" data-end=\"2818\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eStella Karp\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-end=\"2804\" data-start=\"2795\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-end=\"2807\" data-start=\"2804\"\u003e\u003c\/p\u003e\n\u003cp\u003e• Spinach Salad with Peach Vinaigrette\u003cbr data-end=\"2823\" data-start=\"2820\"\u003e• Baby Back Ribs with Spicy Peach Barbecue Sauce\u003cbr data-end=\"2874\" data-start=\"2871\"\u003e• Whipped Boursin Potatoes, Southwestern Roasted Corn\u003cbr data-end=\"2893\" data-start=\"2890\"\u003e• Peach Cobbler\u003cbr data-end=\"2919\" data-start=\"2916\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on indoor-outdoor cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42359109910574,"sku":null,"price":115.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/MayGrillingSeriesLive-HillCountrySummer_Ribs_Corn_PeachFireClass-May23_2026.png?v=1772064531"},{"product_id":"flavors-of-tuscany-a-rustic-italian-supper-august-8-2026","title":"Flavors of Tuscany: A Rustic Italian Supper –August 8, 2026","description":"\u003cp data-start=\"2802\" data-end=\"2818\"\u003eA comforting Tuscan feast featuring fresh herbs, creamy textures \u0026amp; classic Italian flavors. Includes wine pairings, lifestyle cooking tips, and take-home recipe booklet.\u003c\/p\u003e\n\u003cp data-start=\"2802\" data-end=\"2818\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"1424\" data-end=\"1433\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-start=\"1433\" data-end=\"1436\"\u003e• Tuscan Country Salad with a Cranberry Vinaigrette,  Stuffed Bella Mushrooms  \u003cbr data-start=\"1474\" data-end=\"1477\"\u003e• Tuscan Chicken with Spinach, Mushrooms \u0026amp; Sun-Dried Tomatoes \u003cbr data-start=\"1496\" data-end=\"1499\"\u003e• Oven Roasted Smashed Potatoes \u003cbr data-start=\"1560\" data-end=\"1563\"\u003e• Asparagus with Lemon Vinaigrette \u003cbr data-start=\"1594\" data-end=\"1597\"\u003e• Lemon Ricotta Cake\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42359127506990,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvaTuscanChicken.png?v=1779205845"},{"product_id":"bayou-to-table-cajun-comforts-flavor-august-7-2026","title":"Bayou to Table: Cajun Comforts Flavor- August 7, 2026","description":"\u003cp data-end=\"2818\" data-start=\"2802\"\u003eBring the flavors of New Orleans to the Farmstead in this hands-on Cajun cooking experience inspired by the warmth and energy of the bayou. In this class, you'll work alongside our chef to prepare a menu that highlights the bold spices, layered flavors, and comforting dishes that define Cajun cuisine.\u003c\/p\u003e\n\u003cp data-end=\"2818\" data-start=\"2802\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"10661\" data-end=\"10670\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-start=\"10670\" data-end=\"10673\"\u003e• Po’boy Sliders \u003cbr data-start=\"10692\" data-end=\"10695\"\u003e• Sunburst Salad \u003cbr data-start=\"10716\" data-end=\"10719\"\u003e• Crawfish and Shrimp Etouffee, Wild Rice\u003cbr data-start=\"10746\" data-end=\"10749\"\u003e• Sweet Potato Beignet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42372290543662,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CANVACraWFISHeTOUFEE.png?v=1781613767"},{"product_id":"the-countryside-table-comforts-country-brunch-cooking-class-august-8-2026","title":"The Countryside Table : Comforts Country Brunch Cooking Class- August 8, 2026","description":"\u003cp data-start=\"2802\" data-end=\"2818\"\u003eSlow down and gather around \u003cstrong data-start=\"406\" data-end=\"431\"\u003eThe Countryside Table\u003c\/strong\u003e for a warm and inviting brunch experience inspired by simple ingredients, comforting flavors, and the joy of cooking from scratch. In this hands-on class, you’ll work alongside our chef to create a thoughtfully balanced menu that feels nostalgic, satisfying, and perfect for lingering mornings with family and friends.\u003c\/p\u003e\n\u003cp data-start=\"2802\" data-end=\"2818\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e10:30 am\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eStella Karp\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-end=\"2804\" data-start=\"2795\"\u003eMenu:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e• Arugula \u0026amp; Shaved Fennel Salad\u003cbr data-end=\"2807\" data-start=\"2804\"\u003e• Fresh-baked Bagels with Smoked Salmon Spread\u003cbr data-end=\"2823\" data-start=\"2820\"\u003e• Scrambled Eggs with fresh Chives and Sunrise Bacon \u0026amp; Potato Perogies\u003cbr data-end=\"2893\" data-start=\"2890\"\u003e• Skillet Caramel Apple Tart\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42372293885998,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvaBrunchpotatopierogies.png?v=1779745867"},{"product_id":"hungarian-hearth-cooking-class-august-19-2026","title":"Hungarian Hearth Cooking Class – August 19, 2026","description":"\u003cp data-end=\"2818\" data-start=\"2802\"\u003eJoin Chef Kate for a flavorful evening of traditional Hungarian dishes. Warm, comforting flavors with Eastern European depth. Learn how to shop smart for spices, stewing cuts, and fresh vegetables.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef:  \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"8571\" data-end=\"8580\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-start=\"8580\" data-end=\"8583\"\u003e• Korozott (Hungarian Cheese Dip)\u003cbr data-start=\"8616\" data-end=\"8619\"\u003e• Cucumber Salad\u003cbr data-start=\"8635\" data-end=\"8638\"\u003e• Hungarian Goulash with Spätzle\u003cbr data-start=\"8670\" data-end=\"8673\"\u003e• Flourless Chocolate Cake with Raspberry Mousse\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42372302438446,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/goulash_served_withs_paetzle.jpg?v=1770837241"},{"product_id":"chef-s-summer-favorites-seasonal-comforts-cooking-class-august-20-2026","title":"Chef’s Summer Favorites: Seasonal Comforts Cooking Class- August 20, 2026","description":"\u003cp data-end=\"657\" data-start=\"573\"\u003eCelebrate the flavors of the season with a collection of dishes inspired by the ingredients and recipes our chef loves most during the summer months. In this hands-on cooking class, you'll prepare a menu designed around fresh produce, bright citrus, sweet summer fruit, and comforting dishes that feel both elegant and approachable.\u003c\/p\u003e\n\u003cp data-end=\"2818\" data-start=\"2802\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"2795\" data-end=\"2804\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-start=\"2804\" data-end=\"2807\"\u003e\u003c\/p\u003e\n\u003cp\u003e• Spinach Salad with Peach Vinaigrette\u003cbr data-start=\"2820\" data-end=\"2823\"\u003e• Hot Peach honey flatbread, Mustard Crusted Salmon \u003cbr data-start=\"2871\" data-end=\"2874\"\u003e• Creamy Lemon Orzo ,Baby Heirloom tomato Salad\u003cbr data-start=\"2890\" data-end=\"2893\"\u003e• Jumble Berry Cobbler\u003cbr data-start=\"2916\" data-end=\"2919\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on indoor-outdoor cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42374228246574,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvsMustardCrustedSalmonwithCreamyLemonOrzo.png?v=1779821906"},{"product_id":"bon-appetit-a-parisian-classics-bistro-cooking-class-august-21-2026","title":"Bon Appétit: A Parisian Classics Bistro Cooking Class –  August 21, 2026","description":"\u003cp data-end=\"2818\" data-start=\"2802\"\u003eStep into the charm of a Parisian café as you learn to create timeless French bistro favorites—from bubbling French Onion Soup to golden Chicken Cordon Bleu and silky Pots de Crème. This hands-on class with Chef Stella blends classic technique with warm hospitality for an unforgettable evening of French comfort cooking.\u003c\/p\u003e\n\u003cp data-end=\"2818\" data-start=\"2802\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef:  \u003c\/strong\u003eStella Karp\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"10661\" data-end=\"10670\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-start=\"10670\" data-end=\"10673\"\u003e• French Onion Soup\u003cbr data-start=\"10692\" data-end=\"10695\"\u003e• Chicken Cordon Bleu\u003cbr data-start=\"10716\" data-end=\"10719\"\u003e• Rosemary Roasted Potatoes\u003cbr data-start=\"10746\" data-end=\"10749\"\u003e• Roasted Asparagus\u003cbr data-start=\"10768\" data-end=\"10771\"\u003e• Pots de Crème\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42374703185966,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CookingClassSquaredTemplate-2025-11-20T171039.859_b747b193-3246-4a69-a10d-8f7ba581f74d.png?v=1779822881"},{"product_id":"el-almuerzo-de-la-casa-a-mexican-brunch-gathering-cooking-class-august-22-2026","title":"El Almuerzo de la Casa: A Mexican Brunch Gathering Cooking Class-August 22, 2026","description":"\u003cp data-start=\"359\" data-end=\"692\"\u003eGather around the table for \u003cem\u003eEl Almuerzo de la Casa — The House Brunch,\u003c\/em\u003e a hands-on cooking experience inspired by the warmth and generosity of a traditional Mexican family gathering. This class celebrates the bold, layered flavors of regional Mexican cuisine while teaching techniques you can confidently recreate at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e10:30am\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eStella Karp\u003c\/p\u003e\n\u003ch4 data-start=\"1810\" data-end=\"1821\"\u003eMenu\u003c\/h4\u003e\n\u003cp data-start=\"1822\" data-end=\"1980\"\u003e• Mexican Fruit Cup\u003cbr data-start=\"1205\" data-end=\"1208\"\u003e• Chilaquiles Divorciados served with a Fried Egg\u003cbr data-start=\"1255\" data-end=\"1258\"\u003e• Slow Roasted Beef Barbacoa\u003cbr data-start=\"1279\" data-end=\"1282\"\u003e• Frijoles Charros (Cowboy Beans) and Tortillas de Harina (flour tortillas)\u003cbr data-start=\"1308\" data-end=\"1311\"\u003e• Almond and Porto Cake and Spiced Sweet Mexican Coffee\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. You’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42378893197358,"sku":null,"price":110.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CookingClassSquaredTemplate_64.jpg?v=1716778661"},{"product_id":"flavors-of-tuscany-a-rustic-italian-supper-august-22-2026","title":"Flavors of Tuscany: A Rustic Italian Supper – August 22, 2026","description":"\u003cp\u003e \u003c\/p\u003e\u003cp data-start=\"2802\" data-end=\"2818\"\u003eA comforting Tuscan feast featuring fresh herbs, creamy textures \u0026amp; classic Italian flavors. Includes wine pairings, lifestyle cooking tips, and take-home recipe booklet.\u003c\/p\u003e\u003cp data-start=\"2802\" data-end=\"2818\"\u003e \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eSean Higginbotham, Executive Chef\u003c\/p\u003e\u003cp\u003e\u003cstrong data-start=\"1424\" data-end=\"1433\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-start=\"1433\" data-end=\"1436\"\u003e• Roasted Chickpea Salad\u003cbr data-start=\"1474\" data-end=\"1477\"\u003e• Homemade Fettuccini \u003cbr data-start=\"1496\" data-end=\"1499\"\u003e• Charred Lemon Chicken Piccata\u003cbr data-start=\"1560\" data-end=\"1563\"\u003e• Italian Roasted Tomatoes\u003cbr data-start=\"1594\" data-end=\"1597\"\u003e• Raspberry Tiramisu\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou'll enjoy a full dinner with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42378899357742,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/Flavorsoftuscany-chickenpicotta.png?v=1776546391"},{"product_id":"spanish-tapas-sangria-cooking-class-august-27-2026","title":"Spanish Tapas \u0026 Sangria Cooking Class –August 27, 2026","description":"\u003cp data-end=\"2818\" data-start=\"2802\"\u003eImmerse yourself in Spanish flavor as you prepare a series of classic tapas and sweet treats. This interactive class teaches flavor pairing, presentation skills, and ingredient selection for small-plate dining.\u003c\/p\u003e\n\u003cp data-end=\"2818\" data-start=\"2802\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-end=\"866\" data-start=\"863\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eStella Karp\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"6551\" data-end=\"6560\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-start=\"6560\" data-end=\"6563\"\u003e• Spanish Arancini Balls\u003cbr data-start=\"6579\" data-end=\"6582\"\u003e• Beef Empanadas\u003cbr data-start=\"6593\" data-end=\"6596\"\u003e• Patatas Bravas\u003cbr data-start=\"6612\" data-end=\"6615\"\u003e• Bacon Wrapped Dates\u003cbr data-start=\"6636\" data-end=\"6639\"\u003e• Tarta de Santiago (Spanish Almond Cake)\u003cbr data-start=\"6680\" data-end=\"6683\"\u003e\u003c\/p\u003e\n\u003cp\u003eBeverage: Sangria\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"2818\" data-start=\"2802\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-end=\"3089\" data-start=\"2819\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you'll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou'll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 72 hours in advance for a full refund. After 72 hours you will receive store credit. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42378900570158,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/SpanishTapas_f34bfe18-da60-4c1e-8a32-bd806fa3bb07.jpg?v=1773077355"},{"product_id":"date-night-pizza-workshop-august-28-2026","title":"Date Night Pizza Workshop – August 28, 2026","description":"\u003cp data-start=\"2802\" data-end=\"2818\"\u003eThis lively and interactive \u003cspan style=\"font-size: 0.875rem;\"\u003ehands-on\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e pizza workshop is perfect for couples and friends. Learn dough-making, sauces, classic and deep-dish styles, and enjoy fresh garlic knots while your creations bake.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"2802\" data-end=\"2818\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e5:00 pm\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong\u003eChef: \u003c\/strong\u003eStella Karp\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"8224\" data-end=\"8233\"\u003eMenu:\u003c\/strong\u003e\u003cbr data-start=\"8233\" data-end=\"8236\"\u003e• Classic Pizza\u003cbr data-start=\"8251\" data-end=\"8254\"\u003e• Thin Crust Pizza\u003cbr data-start=\"8272\" data-end=\"8275\"\u003e• Cast-Iron Deep Dish Pizza\u003cbr data-start=\"8302\" data-end=\"8305\"\u003e• Garlic Knots\u003cbr data-start=\"8319\" data-end=\"8322\"\u003e• Salad\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"2802\" data-end=\"2818\"\u003eOverview\u003c\/h4\u003e\n\u003cp data-start=\"2819\" data-end=\"3089\"\u003eJoin us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003eYou’ll enjoy a full dinner with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3267\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"3765\" data-end=\"3789\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-start=\"3790\" data-end=\"4074\"\u003e \u003c\/p\u003e\n\u003ch4 data-start=\"4076\" data-end=\"4105\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-start=\"4106\" data-end=\"4225\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42378901651502,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/Pizza.jpg?v=1771627947"},{"product_id":"french-bistro-classics-steak-au-poivre-parisian-comforts-cooking-class-august-29-2026","title":"French Bistro Classics: Steak au Poivre \u0026 Parisian Comforts Cooking Class –  August 29, 2026","description":"\u003cp data-end=\"2818\" data-start=\"2802\"\u003eStep into the charm of a traditional French bistro and discover the techniques behind some of France’s most beloved dishes. 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Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003eYou’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.\u003c\/p\u003e\n\u003cp data-end=\"3267\" data-start=\"3091\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"3789\" data-start=\"3765\"\u003eAllergy Notice\u003c\/h4\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003eFischer \u0026amp; Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.\u003c\/p\u003e\n\u003cp data-end=\"4074\" data-start=\"3790\"\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"4105\" data-start=\"4076\"\u003eCancellation Policy\u003c\/h4\u003e\n\u003cp data-end=\"4225\" data-start=\"4106\"\u003eWe understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!\u003c\/p\u003e","brand":"DPH Kitchen","offers":[{"title":"Default Title","offer_id":42398015455278,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/files\/CanvaAugust29.png?v=1780527675"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/6951\/5566\/collections\/cooking_school_tile.jpg?v=1765989122","url":"https:\/\/store.fwfarmstead.com\/collections\/cooking-classes\/gift.oembed","provider":"Fischer \u0026 Wieser","version":"1.0","type":"link"}